It’s a novel! Also a pasta sauce!

Okay, this is really nifty. The blog Paper/Plates bills itself as “exploring the world through food and literature” . . . and someone there just posted a review of A Natural History of Dragons, followed by a recipe for a vegan alfredo sauce inspired by the book. (On the grounds that Isabella’s lifestyle does not fit her culture’s expectations.)

I think fanworks in general are cool, but I never thought anybody would make a pasta sauce for one of my books!

This entry was also posted at Comment here or there.

0 Responses to “It’s a novel! Also a pasta sauce!”

  1. brooksmoses

    Ooh, that is nifty, indeed! Congratulations!

Comments are closed.